White Sangria

Name: White Sangria
Ingredients: 1 (1.5 liter) bottle dry white table wine; 1 (6-ounce) can frozen lemonade concentrate, defrosted; 1/4 cup freshly squeezed lime juice (about 4 medium limes); 1/2 cup brandy; Fruit for floating in the pitcher, such as citrus fruit slices, fresh, pitted cherries, or fresh pineapple chunks; 1 (12-ounce) can soda water, or to taste

6 ingredients

4 steps

Ingredients

1 (1.5 liter) bottle dry white table wine
1 (6-ounce) can frozen lemonade concentrate, defrosted
1/4 cup freshly squeezed lime juice (about 4 medium limes)
1/2 cup brandy
Fruit for floating in the pitcher, such as citrus fruit slices, fresh, pitted cherries, or fresh pineapple chunks
1 (12-ounce) can soda water, or to taste

Directions

1

In a large pitcher, stir together the wine, lemonade concentrate, lime juice, and brandy.
2

Cover with plastic wrap and refrigerate for at least 1 hour and up to 24 hours.
3

When ready to serve, stir in the fruit or fruits of your choice and soda water.
4

Add plenty of ice and serve immediately.