Cheese Ball
10 ingredients
3 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese, softened
- 1 jar olive/pimento cheese
- 2 Tbsp. parsley flakes
- 3 Tbsp. Blue cheese dressing
- salt and pepper to taste
- 1 1/2 tsp. Worcestershire sauce
- 1/2 tsp. garlic salt
- 1/2 tsp. celery salt
- a few olives, diced
- pecans
Directions
-
1Blend all ingredients (except pecans) thoroughly and form into ball shape.
-
2Crush pecans in blender and roll cheese ball in crushed pecans.
-
3Refrigerate.
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