Cheese Ball
6 ingredients
4 steps
Ingredients
- 1 (2 1/4 oz.) pkg. beef, thin sliced for sandwiches
- 1 Tbsp. minced onion
- 1 tsp. mustard
- 2 Tbsp. margarine
- 2 (3 oz.) pkg. cream cheese
- 1 small pkg. chopped walnuts
Directions
-
1Rinse beef and chop fine.
-
2Blend remaining ingredients with beef.
-
3Roll in ball; spread walnuts.
-
4Refrigerate 1 hour or longer. Serve with crackers.
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