Cheese Ball

6 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 small can crushed pineapple, well drained
  • 2 Tbsp. minced onion
  • 1/4 c. chopped peppers
  • 1 Tbsp. seasoned salt
  • 1 c. chopped pecans

Directions

  1. 1
    Use 1/3 pecans in cheese ball.
  2. 2
    Save 2/3 pecans to roll ball in.
  3. 3
    Mix ingredients; chill overnight.
  4. 4
    Form into ball and roll in pecans.
  5. 5
    Refrigerate.

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