Cheese Ball
5 ingredients
6 steps
Ingredients
- 1 c. grated Cheddar cheese
- 1 (8 oz.) cream cheese
- 1/2 Tbsp. chopped onion
- 1/2 Tbsp. Worcestershire sauce
- 1/2 c. chopped nuts
Directions
-
1Place two kinds of cheese in a bowl and let soften at room temperature.
-
2Add Worcestershire sauce and onion; mix.
-
3Form a ball.
-
4Sprinkle nuts on the ball. Wrap ball in plastic.
-
5Wrap until ready to use.
-
6Double if needed.
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