Cheese Ball
11 ingredients
5 steps
Ingredients
- 1/2 to 1 stick butter
- 1 c. Mozzarella cheese, grated
- 1 c. Swiss cheese, grated
- 1 c. sharp Cheddar cheese, grated
- 1/4 c. parsley flakes
- 1/2 to 1 c. pecans, chopped fine
- 1 tsp. rooster sauce
- 1 tsp. minced onion
- 1/2 c. heavy cream, whipped
- 1/2 c. mayonnaise
- 1 (8 oz.) cream cheese
Directions
-
1Spread butter in a large bowl.
-
2Sprinkle with parsley flakes and chopped pecans.
-
3In another large bowl, mix together cheese, mayonnaise, cream cheese, rooster sauce, minced onion and adding last the whipped cream.
-
4Roll mixture in buttered bowl to shape. Sprinkle more parsley flakes and chopped pecans on the ball.
-
5Chill 2 hours.
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