Cheese Ball

8 ingredients
7 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 block sharp Cheddar cheese
  • 1 large bell pepper
  • 1 large onion
  • dash of salt
  • dash of garlic salt
  • 1 tsp. Worcestershire sauce
  • 1/8 tsp. lemon juice

Directions

  1. 1
    In blender chop well, bell pepper, onion, salt, garlic salt, Worcestershire sauce and lemon juice.
  2. 2
    Blend in cheeses.
  3. 3
    Mix well.
  4. 4
    Roll into ball.
  5. 5
    Chill.
  6. 6
    Roll in nuts.
  7. 7
    Serve with crackers.

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