Cheese Ball

6 ingredients
2 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/4 c. finely chopped sweet pepper
  • 2 to 3 Tbsp. minced onion (if dry minced onion is used, reconstitute before using)
  • 1 (8 oz.) can crushed pineapple, drained
  • 1 c. chopped pecans
  • 1 tsp. seasoned salt

Directions

  1. 1
    Mix all ingredients in a storage bowl and place in refrigerator overnight.
  2. 2
    Divide mixture in half and roll in a second cup of pecans.

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