Cheese Ball

5 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese
  • 1 (8 oz.) pkg. dried beef
  • 1 medium onion, chopped
  • 1 Tbsp. lemon juice
  • dash of Worcestershire sauce

Directions

  1. 1
    Grind beef and onion and add lemon juice and sauce.
  2. 2
    Mix together with softened cream cheese. Make into a ball.
  3. 3
    Save half of the beef to roll ball in.

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