Cheese Ball
3 ingredients
6 steps
Ingredients
- 1 large pkg. cream cheese
- 2 Tbsp. Worcestershire sauce
- 1 tsp. garlic salt
Directions
-
1Put cheese in large bowl for about 10 minutes to soften, then pour Worcestershire sauce on cheese and add garlic salt.
-
2Mix with hands.
-
3Form a ball.
-
4Roll in chopped pecans or parsley flakes.
-
5Store in refrigerator.
-
6This will keep about a week.
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