Cheese Ball

3 ingredients
6 steps

Ingredients

  • 1 large pkg. cream cheese
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. garlic salt

Directions

  1. 1
    Put cheese in large bowl for about 10 minutes to soften, then pour Worcestershire sauce on cheese and add garlic salt.
  2. 2
    Mix with hands.
  3. 3
    Form a ball.
  4. 4
    Roll in chopped pecans or parsley flakes.
  5. 5
    Store in refrigerator.
  6. 6
    This will keep about a week.

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