Cheese Ball

8 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 2 c. grated Cheddar cheese
  • 1 Tbsp. pimento, chopped
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. lemon juice
  • dash of cayenne pepper
  • dash of salt
  • 1/2 c. finely chopped pecans

Directions

  1. 1
    Combine cheeses.
  2. 2
    Add remaining ingredients, except nuts.
  3. 3
    Mix well; shape into ball.
  4. 4
    Roll in nuts.
  5. 5
    Refrigerate until serving time.
  6. 6
    Serve with crackers.

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