Cheese Ball

6 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (8 1/2 oz.) can crushed pineapple, drained
  • 1 c. pecans, chopped fine (reserve 1/2 c.)
  • 1/2 c. chopped green pepper
  • 2 Tbsp. grated onion
  • 1 Tbsp. garlic seasoning salt

Directions

  1. 1
    Mix all ingredients, saving 1/2 cup pecans.
  2. 2
    Chill slightly. Shape into ball on plate.
  3. 3
    Cover outside of ball with chopped pecans.

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