Cheese Ball

Name: Cheese Ball
Ingredients: 1 package (8 ounces) fat-free cream cheese, softened; 8 slices (3/4 ounce each) fat-free sharp cheddar cheese, cut into thin strips; 1 small onion, diced; 1 tablespoon Worcestershire sauce; 1 teaspoon garlic powder; Dash hot pepper sauce; 1/2 cup minced fully cooked lean ham; Fresh vegetables or reduced-fat crackers

8 ingredients

1 steps

Ingredients

1 package (8 ounces) fat-free cream cheese, softened
8 slices (3/4 ounce each) fat-free sharp cheddar cheese, cut into thin strips
1 small onion, diced
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
Dash hot pepper sauce
1/2 cup minced fully cooked lean ham
Fresh vegetables or reduced-fat crackers

Directions

1

In a bowl, beat the cheeses. Add onion, Worcestershire sauce, garlic powder and hot pepper sauce; mix well. Shape into a ball and roll in ham. Cover and refrigerate for at least 1 hour. Serve with vegetables or crackers.