Cheese Ball
7 ingredients
3 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 small can crushed pineapple, drained
- 1/4 c. finely chopped green pepper
- 2 Tbsp. chopped onion
- 1 Tbsp. seasoned salt
- 1/2 c. chopped pecans
- 1/2 to 1 c. chopped pecans (to roll ball in)
Directions
-
1Combine all ingredients except 1/2 to 1 cup of pecans.
-
2Form into 1 large or 2 small cheese balls.
-
3Mixture will be sticky. Using your hands, roll in chopped pecans until outside is covered. Refrigerate until ready to serve.
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