Cheese Ball

4 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 pkg. dry Italian dressing mix
  • 1 c. Cheddar cheese, shredded
  • 1/2 c. chopped pecans

Directions

  1. 1
    Blend first three ingredients together.
  2. 2
    Shape into two balls and roll in chopped pecans.
  3. 3
    Refrigerate a day or so before using.

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