Cheese Ball

6 ingredients
5 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple, drained
  • 2 (8 oz.) pkg. softened cream cheese
  • 1 c. chopped pecans
  • 2 Tbsp. grated onion
  • 1/4 c. green pepper, chopped fine
  • 1 Tbsp. seasoning salt

Directions

  1. 1
    Mix crushed pineapple and cream cheese.
  2. 2
    Add pecans, onion, green pepper and seasoning salt.
  3. 3
    Roll in a ball and chill.
  4. 4
    Roll cheese ball in 1 cup of nuts, finely chopped.
  5. 5
    Cover and refrigerate.

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