Cheese Ball
10 ingredients
7 steps
Ingredients
- 1 lb. sharp cheese
- 1 lb. cheddar cheese
- 16 oz. cream cheese
- 1 small Price pimento cheese
- 1 large onion
- 1 c. pecans, finely chopped
- 4 Tbsp. Worcestershire sauce
- 1 hot pepper pod, crumbled
- garlic salt to taste
- paprika
Directions
-
1Grate sharp and
-
2cheddar cheese and onion.
-
3Have cream cheese at room temperature.
-
4Mix all ingredients together until well mixed.
-
5Shape into balls, sprinkle with paprika.
-
6Wrap in foil to store.
-
7Serve with celery or crackers.
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