Cheese Ball

7 ingredients
5 steps

Ingredients

  • 1 tsp. Accent
  • 2 (8 oz.) cream cheese
  • 1/4 c. finely chopped green onions
  • 1/4 c. finely chopped green onion tops or chives
  • 3 Tbsp. Worcestershire sauce
  • garlic to taste
  • 2 pkg. chipped ham or chipped beef

Directions

  1. 1
    Mix all ingredients together, except beef.
  2. 2
    Tear beef in small pieces.
  3. 3
    Take cheese mixture and roll into ball.
  4. 4
    Place beef all around cheese ball.
  5. 5
    Chill for a few hours and serve.

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