Cheese Ball

Name: Cheese Ball
Ingredients: 2 pkg. cream cheese (8 oz. each); 1 jar dried beef (2 1/2 oz.); 2 tsp. Accent; 6 to 10 green onions; 2 tsp. Worcestershire sauce

5 ingredients

5 steps

Ingredients

2 pkg. cream cheese (8 oz. each)
1 jar dried beef (2 1/2 oz.)
2 tsp. Accent
6 to 10 green onions
2 tsp. Worcestershire sauce

Directions

1

Wash dried beef to get rid of some of the salty taste.
2

Chop onion and dried beef.
3

By hand, mix all ingredients.
4

(Can spray hands with Pam for easier handling.)
5

Refrigerate cheese ball several hours in covered dish.

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