Cheese Ball

5 ingredients
3 steps

Ingredients

  • 1 small can crushed pineapple
  • 1/4 c. diced onion
  • 1/2 c. walnut pieces
  • 1/2 green pepper, diced
  • 2 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Soften the cream cheese; drain the pineapple very good and mush everything together, forming a ball.
  2. 2
    Roll cheese ball in the walnut pieces.
  3. 3
    Let cool in refrigerator for a couple of hours. Garnish with a cheese and serve with your favorite crackers.

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