Cheese Ball

4 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 pkg. dried beef
  • 1 Tbsp. Worcestershire sauce
  • green onions, chopped fine

Directions

  1. 1
    Soften cheese; add onions and Worcestershire sauce.
  2. 2
    Work 1 package of beef into mixture.
  3. 3
    Roll into ball, then in other beef.
  4. 4
    Cool 4 hours. Serve with Wheat Thins or Triscuits crackers.

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