Cheese Ball

10 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 8 oz. grated sharp cheese
  • 1 Tbsp. grated onion
  • 1 Tbsp. pimento, mashed fine
  • 1 Tbsp. lemon juice
  • 1 Tbsp. grated bell pepper
  • 1 Tbsp. Worcestershire sauce
  • 1/4 tsp. salt
  • paprika for color
  • crushed nut meats

Directions

  1. 1
    Cream the cheese and juice with mixer.
  2. 2
    Add remaining ingredients except paprika and nuts.
  3. 3
    Mold into ball.
  4. 4
    Roll in paprika or cover with crushed nuts.
  5. 5
    Chill well.
  6. 6
    Serve at room temperature.

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