Cheese Balls

Directions

1. 1
   Grate the cheese in food processor.
2. 2
   Grate the frozen butter in the food processor. Take out the grating blade and put in knife blade.
3. 3
   Add 2 cups of flour to the butter.
4. 4
   Beat a few minutes. Add 1/3 of the cheese and beat again.
5. 5
   Add 1/3 more cheese and beat again, then add remainder of cheese, paprika and salt.
6. 6
   Beat all together until it gets to the ball stage.
7. 7
   Take out of machine and let sit on the counter for about 1/2 hour to soften. Add Rice Krispies and toss. Form into small balls.
8. 8
   Put them on a cookie sheet.
9. 9
   Freeze for about 15 minutes. Remove from freezer and put into individual freezer bags.
10. 10
    Preheat oven to 375° and reheat frozen balls for about 15 minutes.