Cheese Balls

5 ingredients
7 steps

Ingredients

  • 6 Tbsp. butter, softened
  • 8 oz. cream cheese, softened
  • 2 tsp. sour cream
  • 2 tsp. sugar
  • fine dark pumpernickel bread crumbs

Directions

  1. 1
    Cream butter and cream cheese in mixer until smooth.
  2. 2
    Add sour cream and sugar; mix well.
  3. 3
    Chill in refrigerator.
  4. 4
    Shape into balls.
  5. 5
    Roll in bread crumbs.
  6. 6
    Chill until served.
  7. 7
    Makes 4 servings.

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