Cheese Balls

8 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 small onion, finely chopped
  • 1 small green pepper, finely chopped
  • 1 (8 oz.) bag shredded cheese
  • 1 Tbsp. lemon juice
  • 2 tsp. Worcestershire sauce
  • 1 Tbsp. melted butter
  • garlic powder to taste

Directions

  1. 1
    Mix together and form into balls.
  2. 2
    Refrigerate for 3 hours wrapped in waxed paper.
  3. 3
    May be frozen; just thaw and re-form into balls.

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