Cheese Biscuits

Directions

1. 1
   Grate cheese.
2. 2
   Have cheese and margarine at room temperature; cream together thoroughly.
3. 3
   Gradually add flour, red pepper and salt.
4. 4
   Make 3 rolls and roll in waxed paper; chill several hours, slice and top with pecan half.
5. 5
   Bake 10 to 15 minutes at 375°.