Cheese Biscuits
5 ingredients
4 steps
Ingredients
- 1 lb. sharp Cheddar cheese
- 1 lb. butter
- 4 c. flour
- salt
- red pepper or Tabasco sauce (2 drops)
Directions
-
1Chill dough, then roll into small balls, which will flatten when baked.
-
2(May be frozen uncooked).
-
3Bake at 400° for 10 minutes.
-
4Do not brown.
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