Cheese Biscuits

6 ingredients
6 steps

Ingredients

  • 2 cups biscuit mix
  • 2/3 cups milk
  • 1 cup sharp cheddar cheese, shredded
  • 1/4 cup butter or oleo
  • 1/4 tsp garlic powder
  • 1 Tbsp parsley flakes

Directions

  1. 1
    Preheat oven to 450 degrees.
  2. 2
    Combine mix, milk, parsley and cheese until dough forms.
  3. 3
    Drop by spoonfuls onto greased or non-stick cookie sheet.
  4. 4
    Bake for 8 to 10 minutes until brown. Melt butter and garlic powder.
  5. 5
    Brush over hot biscuits.
  6. 6
    I bake in mini muffin pan for a bite size appetizer.

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