Cheese Blintz
21 ingredients
9 steps
Ingredients
- 1 loaf sandwich bread
- 1 (8 oz.) cream cheese
- 1 egg yolk
- 1/4 c. sugar
- 3/4 c. sugar
- 1 1/2 tsp. cinnamon
- melted butter
- 1 c. butter, softened
- 2 c. sugar
- 4 eggs, beaten
- 4 c. all-purpose flour
- 2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/8 tsp. ground allspice
- 1/8 tsp. ground nutmeg
- 2 c. raisins
- 2 c. applesauce
- 1/4 tsp. salt
- 1 tsp. lemon juice
- 1 tsp. vanilla extract
Directions
-
1Preheat oven to 350°.
-
2Cream butter and sugar; add beaten eggs.
-
3Sift in flour, baking powder, baking soda, cinnamon, allspice and nutmeg.
-
4Let raisins stand in hot water for 5 minutes; drain and pat dry.
-
5Add raisins and applesauce to flour mixture.
-
6Add salt, lemon juice and vanilla; mix.
-
7Place dough in 2 greased loaf pans.
-
8Bake for 50 minutes or until done.
-
9Cool. These loaves freeze well.
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