Cheese Boxes

Directions

1. 1
   In a medium bowl, combine all ingredients except bread, beating with a mixer until smooth.
2. 2
   Trim crust from bread slices, then cut each slice into four cubes.
3. 3
   (At this point, placing the cubes in the freezer for about 15 minutes will make it easier to spread the cheese mixture.)
4. 4
   Using a small offset spatula, spread a thin layer of the cheese mixture on the top and four sides of each cube, leaving the bottom side intact.
5. 5
   Place on a baking sheet.
6. 6
   When finished icing all cubes, place the baking sheet in the freezer until cheese boxes are frozen.
7. 7
   Store in a Ziploc bag in the freezer.
8. 8
   When ready to bake, preheat oven to 400 degrees.
9. 9
   Place as many cheese boxes as desired on a parchment-lined baking sheet, a few inches apart.
10. 10
    Bake for 10 to 12 minutes, until lightly browned and puffy.