Cheese Bread

Directions

1. 1
   Make your favorite buttermilk biscuit dough up as if you were going to make biscuits.
2. 2
   Pinch off enough dough to roll out as if you were making pie crust, thin but not so thin as to tear.
3. 3
   Start at one side and put a line of butter and cover with sugar.
4. 4
   Roll up, repeating process until you have about 2 rows of butter and sugar.