Cheese Broccoli Soup
6 ingredients
7 steps
Ingredients
- 2 pkg. frozen chopped broccoli
- 1 chopped onion (small)
- 4 cans chicken broth
- 1 c. milk
- 3 Tbsp. flour
- 1 c. Velveeta cheese
Directions
-
1In a colander, thaw the broccoli under hot water.
-
2In a large saucepan, add broth and onions and bring to a boil.
-
3Add broccoli and cook 5 minutes.
-
4Add milk and flour (put in shaker and shake until smooth).
-
5Add to broth.
-
6Stir and add cheese; cook until the cheese melts.
-
7Very good!
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