Cheese Cake

Directions

1. 1
   Beat together cheese and sugar until light and fluffy.
2. 2
   Add 1 egg at a time.
3. 3
   Beat after each egg.
4. 4
   Beat in butter and vanilla; pour into two butter flavored ready crust pie shells.
5. 5
   Bake at 350° for 30 minutes.
6. 6
   Chocolate chips may be used also.
7. 7
   One teaspoon lemon juice added to regular cheese can be used.