Cheese Cake

Directions

1. 1
   Mix together graham cracker crumbs, 1/3 cup sugar and cinnamon.
2. 2
   Add melted butter and mix well.
3. 3
   Place crumb mixture in a well-greased deep cake pan.
4. 4
   Using back of a large spoon, press crumb mixture against bottom and sides to form a shell.
5. 5
   Force cottage cheese through a strainer.
6. 6
   Beat eggs; add cheese, remaining sugar, flour, milk, lemon juice and nutmeg.
7. 7
   Stir until well blended. Turn mixture into the shell and bake in a slow oven at 325°
8. 8
   for 1 hour or until a knife inserted in the center comes out clean.
9. 9
   Let cake cool in pan.