Taco Burger

Name: Taco Burger
Ingredients: 1 Bolillo roll; 1/3 lb ground beef; 1 slice pepperjack cheese; 3 slice tomato; 1 slice green pepper; 1 slice yellow pepper; 1 slice onion; 1 tbsp chipotle mayonaisse; 1 tbsp taco sauce; 1 tbsp bread crumbs; 2/3 tbsp ground cumin; 1/4 tsp garlic powder; 1/8 tsp ground black pepper

13 ingredients

14 steps

Ingredients

1 Bolillo roll
1/3 lb ground beef
1 slice pepperjack cheese
3 slice tomato
1 slice green pepper
1 slice yellow pepper
1 slice onion
1 tbsp chipotle mayonaisse
1 tbsp taco sauce
1 tbsp bread crumbs
2/3 tbsp ground cumin
1/4 tsp garlic powder
1/8 tsp ground black pepper

Directions

1

Bring frying pan to medium heat.
2

Slice bolillo roll in half
3

In mixing bowl, combine ground beef, bread crumbs, taco sauce, garlic powder, black pepper, and ground cumin.
4

Mix together and pack into burger patty.
5

Place patty in pan, cover, and cook until internal temperature is 155F.
6

Wash veggies.
7

Cut ring of yellow and green bell peppers, and remove inside.
8

Cut slice of onion, remove core.
9

Cut 3 small slices of tomato.
10

When patty is cooked, add cheese to top.
11

Stack pepper and onion on top of cheese and return cover to pan for 3-5 minutes.
12

Spread chipotle mayonaisse over inside of top bun.
13

Arrange tomato slices on top bun.
14

Remove patty and veggies from pan and set on bottom bun.