Cheese Cake
6 ingredients
2 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1/3 c. sugar
- 1 c. sour cream
- 2 tsp. vanilla
- 1 (8 oz.) Cool Whip
- 1 Ready-Crust graham cracker crust
Directions
-
1Beat the cream cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla.
-
2Fold in Cool Whip; blend well. Spoon into crust and chill for 4 hours.
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