Cheese Cake
5 ingredients
8 steps
Ingredients
- 3 (8 oz.) pkg. cream cheese
- 5 eggs
- 1 c. sugar
- 1/4 tsp. salt
- 3/4 tsp. vanilla
Directions
-
1Soften and
-
2beat cream cheese.
-
3Add remaining ingredients and
-
4beat
-
5until
-
6smooth, thick and lemon colored. Pour into buttered
-
79-inch spring-form pan. Bake at 325° for 45 to 50 minutes.
-
8Cool in pan on rack for 20 minutes.
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