Cheese Cake

Directions

1. 1
   Thoroughly
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   blend
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   graham
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   cracker crumbs, margarine and 1/4 cup sugar.
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   Press firmly against bottom and 2 1/2 inches up sides of
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   an
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   8-inch spring-form pan.
8. 8
   Beat cream cheese until fluffy. Add
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   1
10. 10
    cup sugar and vanilla.
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    Beat in eggs, one at a time. Blend
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    in
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    sour cream.
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    Spread in prepared pan.
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    Bake at 350°
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    for 60
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    minutes.
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    Turn
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    off
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    oven, leaving door slightly ajar.
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    Allow cheese cake to remain in oven for 1 hour.
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    Cool in pan.
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    Chill
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    4 hours
25. 25
    or
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    overnight.
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    Remove side of pan.
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    Top with pie filling. Makes 10 wedges.