Cheese Cake
8 ingredients
2 steps
Ingredients
- 1 can evaporated milk
- 1 box graham crackers
- 1/4 lb. butter
- 1 c. plus 1 Tbsp. sugar
- 1 c. boiling water
- 1 pkg. lemon jello
- 1 (8 oz.) pkg. cream cheese
- 1 can crushed pineapple
Directions
-
1Pour evaporated milk in bowl and place in freezer until it bubbles around sides.
-
2Make crust out of 32 graham crackers. Crush crackers and stir in butter and 1 tablespoon of sugar. Press in a square pan.
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