Cheese Cake

Directions

1. 1
   Beat cream cheese, sugar, eggs and 1 teaspoon vanilla until smooth.
2. 2
   Butter a large pie plate; dust with crushed chocolate wafer crumbs.
3. 3
   Pour mixture in and bake for 15 to 25 minutes at 350°.
4. 4
   Let cool slightly.
5. 5
   Mix sugar (about 3 tablespoons), sour cream and 1/2 teaspoon vanilla together.
6. 6
   Pour on top and bake another 20 minutes.
7. 7
   Cooking time is 30 to 45 minutes.