Cheese Cake
9 ingredients
5 steps
Ingredients
- 1 lb. cream cheese
- 1 lb. Ricotta
- 4 eggs, slightly beaten
- 1 1/4 c. sugar
- 3 Tbsp. flour
- 3 Tbsp. cornstarch
- 1 1/2 Tbsp. lemon juice
- 1 pt. sour cream (16 oz.)
- 1 stick butter or margarine
Directions
-
1Mix all ingredients in order listed by hand.
-
2Pour into greased spring-form pan.
-
3Bake at 350° for 1 hour.
-
4When done, leave in oven with door open for 1 hour to cool.
-
5Remove from oven and cool for additional 2 hours, then refrigerate.
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