Cheese Cake Cupcakes

6 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 3 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 box vanilla wafers
  • 1 can pie filling

Directions

  1. 1
    Beat together cream cheese, eggs, sugar and vanilla.
  2. 2
    When smooth, pour into cupcake liners that have a vanilla wafer in the botom, round side down.
  3. 3
    Fill 3/4 full.
  4. 4
    Bake at 350° for 20 minutes.
  5. 5
    When cool, top with pie filling (any flavor).
  6. 6
    Makes about 18 to 20.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Giant Gingerbread Kids

10 ingredients

Cake Filling

3 ingredients

Prune Nut Cupcakes

11 ingredients

Banana Butternut Ice Cream

7 ingredients

Spinach Dip

6 ingredients

Montego Bay Bars

11 ingredients

Throw-Together Beans

11 ingredients

Sugar Cookies

7 ingredients

Buret Of Lemon Whipped Cream

2 ingredients

Mashed Rutabagas And Carrots

4 ingredients

Zucchini Casserole

3 ingredients

Forgotten Cookies

5 ingredients