Cheese Cake(Heavy)
7 ingredients
8 steps
Ingredients
- 4 large pkg. cream cheese
- 16 oz. sour cream
- 6 eggs
- 1 1/3 c. sugar
- 2 tsp. lemon juice
- 3 Tbsp. flour
- 1 tsp. vanilla
Directions
-
1Cheese should be at room temperature.
-
2Mix all ingredients together.
-
3If lumpy, use electric mixer until creamy.
-
4Use large spring cake pan.
-
5Bake at 500° for 15 minutes, then at 200° for 45 minutes.
-
6Turn oven off and let sit in oven for at least 2 hours undisturbed.
-
7Then refrigerate for at least 2 to 3 hours before serving.
-
8Serve plain or with your favorite topping.
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