Cheese Chicken Casserole

8 ingredients
9 steps

Ingredients

  • 1/2 c. chopped celery
  • 2 Tbsp. onion
  • 1 to 2 Tbsp. butter
  • 1 can cream of chicken soup
  • 1 c. sharp shredded cheese
  • 1 1/2 c. cooked chicken
  • 2 c. noodles
  • 1/2 c. water

Directions

  1. 1
    Saute celery and onion in butter until tender.
  2. 2
    Cook noodles and chicken.
  3. 3
    Chop the chicken.
  4. 4
    Combine onion, celery, water, soup, noodles and chicken.
  5. 5
    Mix well.
  6. 6
    Add 1/2 cup cheese.
  7. 7
    Mix well.
  8. 8
    Pour into greased dish and top with remaining cheese.
  9. 9
    Cook at 350° for 45 to 60 minutes.

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