Cheese Crackers

Directions

1. 1
   Cream butter and cheese, beat in flour, salt and cayenne.
2. 2
   Shape dough into flat patty.
3. 3
   Cover.
4. 4
   Chill 2 hours.
5. 5
   Roll out.
6. 6
   Cut.
7. 7
   Place on ungreased sheets.
8. 8
   Mix egg and water and brush with egg wash.
9. 9
   Bake 10-12 mins 350.