Cheese Cut Outs
4 ingredients
7 steps
Ingredients
- 1 stick butter or margarine
- 4 oz. Cheddar cheese, grated
- 1 (1 1/4 oz.) envelope dry onion soup mix
- 1 c. flour
Directions
-
1Mix butter and cheese, then add soup mix and flour.
-
2Blend and shape into ball and chill.
-
3Roll out on floured board.
-
4Cut into desired shapes.
-
5Bake at 375° for 10 minutes.
-
6Makes about 5 dozen.
-
7(If difficult to roll out, add more flour.)
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