Cheese Danish

6 ingredients
5 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 3/4 c. sugar
  • 2 tsp. lemon juice
  • 1 tsp. vanilla
  • 1 egg yolk

Directions

  1. 1
    Mix all together until creamy, except for rolls.
  2. 2
    Put crescent rolls in bottom of 9 x 13-inch pan.
  3. 3
    Spread to cover bottom. Spread mixture over rolls.
  4. 4
    Put another package of rolls over cream cheese mixture.
  5. 5
    Bake at 350° for 30 minutes.

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