Cheese Danish

5 ingredients
5 steps

Ingredients

  • 2 cans crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 1 egg, separated
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Spread 1 can of rolls on bottom of 9 x 13-inch baking dish. Mix cream cheese, egg yolk, sugar and vanilla.
  2. 2
    Spread over rolls. Spread other can of rolls over top.
  3. 3
    Brush egg white on top.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Let cool.

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