Cheese Danish

5 ingredients
5 steps

Ingredients

  • 2 cans crescent rolls
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 (8 oz.) cream cheese (optional)
  • 1 egg, separated

Directions

  1. 1
    Spread 1 package crescent rolls in 9 x 13-inch pan.
  2. 2
    Combine cream cheese, sugar, egg yolk and vanilla.
  3. 3
    Spread on top, cover with second can of rolls.
  4. 4
    Beat egg white slightly with fork and spread over dough to seal.
  5. 5
    Bake at 350° for 30 minutes.

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