Cheese Danish

5 ingredients
4 steps

Ingredients

  • 2 (8 oz.) cream cheese, at room temperature
  • 2 pkg. crescent rolls
  • 3/4 c. sugar
  • 1 egg yolk
  • 1/2 tsp. any kind flavoring (vanilla, lemon, almond, etc.)

Directions

  1. 1
    Unroll one package of rolls on greased cookie sheet.
  2. 2
    Pinch together in middle to form a solid bottom.
  3. 3
    Cream the cheese, sugar, egg yolk and flavoring together until smooth.
  4. 4
    Spread over pastry.

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